how to drink empress gin
Inspired by the tea and cocktail programs of the Fairmont Empress Hotel Empress 1908 Gin is micro-distilled in small batch copper-pot stills and hand-crafted using eight signature botanicals. How to make a Spring Fling Empress Gin Cocktail.
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Im not really worried about the flavor of the tea coming though.
. Strain into a glass of ice. Add in the lime juice. Please do not use my photos without prior written permission.
Shake grapefruit juice lemon juice and lychee syrup on ice. Instructions Fill a short glass with ice. In a cocktail shaker with ice combine an ounce and a half Empress 1908 half an ounce fresh lemon juice and half an ounce simple syrup.
Strain into a chilled collins glass with ice. Add the ingredients to a cocktail shaker without ice. Mix the juice of one half lime and pineapple juice together and pour over the blended ice.
Fill up a tall cocktail class with the blended ice. Fill a shot glass with 2 oz Empress 1908 Gin and pour slowly on top of seltzer. Add pomegranate juice then the grapefruit seltzer.
Place ice into a blender and blend until snow-like consistency. Then add ice and shake again until cold. How to make this Empress gin sour.
Remove the tea bag and store for whenever you want to use it. Technically you dont have to dry shake first but its the best way to make the most of the egg white in your cocktail and creates a better overall texture to the drink. Add Empress Gin Prosecco and orange syrup.
This Delicious Gin cocktail made with Empress 1908 will blow you mind. Layer the gin into the glass and top with sparkling water optional. Youre going to need gin I used Tanqueray an empty tea bag or fine cheesecloth and about 10-15 butterfly pea tea flowers.
Mix empress gin rose liqueur bitters vinegar and saffron syrup. Fill a wine glass with ice. All photos and content are copyright protected.
Garnish with lime wheel and enjoy. Shake for about 30 seconds. Top with tonic water.
Recipe and photo credit Empress Gin. This gin sour recipe is a signature cocktail from the Fairmont Empress in Victoria uses their signature Empress 1908 Gin. Add pineapple juice lemon juice and orgeat syrup to shaker with ice and shake for around 15-30 seconds.
While the craft beer scene in Victoria has exploded it hasnt been to the detriment of cocktails. 3-4oz Fever-Tree Elderflower Tonic. Fill a shaker with ice.
This empress gin cocktail contains the following. Buy Empress 1908 Gin. Gin already has a lot of botanicals and the butterfly pea flower tea is pretty delicately flavored.
Shake until well-chilled then strain into a. I pour the gin in a mason jar and then drop in the teabag. Garnish with pineapple wedge.
Pour in Empress Gin. On top of traditional botanicals empress 1908 gin add a signature blend of black tea served at the empress hotel and butterfly pea blossom an exotic herb that balances the traditional citrus notes of gin with a warm herbal. Layer the Empress Gin on top.
2oz Empress 1908 Gin. Its one of the best Empress gin cocktails. It is based on a gin sour recipe and taste like heaven in a coupe.
Victoria Distillers introduced Empress 1908 Gin in June 2017. Tea the Fairmont Empresss own blend juniper rose coriander seed grapefruit peel ginger root cinnamon bark. Top with sparkling water and garnish with an orange slice.
After about 5-10 minutes I. Layer Empress 1908 Gin next and top with tonic water. Garnish your drink with a fresh slice of pineapple.
Fill a 10 oz glass with ice. Put the tea in the empty tea bag and let steep for 15 minutes or longer depending on how dark you want your gin.
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